Data: 08/08/2026
Total encontrado: 3
1/3US=4 / Nutrição
Monteiro JBR. Atividade quimioprofilática do resveratrol. In: Waitzberg DL. Dieta, nutrição e câncer. São Paulo: Atheneu, 2004. p. 707-14. ISBN 85-7379-699-5.

RESVERATROL; POLIFENOL; ATIVIDADE ANTIOXIDANTE; LIPIDIOS; LIPOPROTEINAS; AGREGACAO ANTIPLAQUETARIA; ATIVIDADE ANTICANCERIGENA; ATIVIDADE ESTROGENICA


2/3US=9 / Quimioterapia
Johnson IT, Belshaw NJ, Elliott GO. DNA methylation. In: Knasmüller S, DeMarini DM, Johnson I, Gerhäuser C. Chemoprevention of cancer and DNA damage by dietary factors. Weinheim: Wiley-VCH, 2009. p. 153-62. ISBN 978-3-527-32058-5.

METILACAO DO DNA; DIETA; NUTRICAO; EPIGENOMA HUMANO; FOLATOS; SELENIO; POLIFENOL; ISOTIOCIANATOS


3/3US=85 / Biol/Mol
Clutterbuck AL, Mobasheri A, Shakibaie M, Allaway D, Harris P. Interleukin-1ß-induced extracellular matrix degrafation and glycosaminogeglycan release in inhibited by curcumin in an explant model of cartilage inflammation. In: Diederich M. Natural compounds and their role in apoptotic cell signaling pathways. Boston: Blackwell, 2009. p. 428-35. (Annals of the New York Academy of Sciences Vol 1171) ISBN 978-1-57331-737-5.

OSTEOARTRITE; CARTILAGEM; INFLAMACAO; POLIFENOL; EQUINO; GLICOSAMINOGLICANO; CITOCINA; CURCUMINA